by admin on December 10, 2013
Homemade Granola for the Holidays
Prep Time: 10 minutes
Cooking Time : 1 hr.15 minutes
3 cups of rolled oats
1 cup silvered almonds
1 cups cashews
Add 3/4 cup each of pumpkin seeds, flax seeds, and sunflower seeds.
3/4 cups shaded sweet coconut
1/4 cup plus 2 Tablespoons dark brown sugar (use 1/2 sugar if you want)
1/4 cup plus 2 Tablespoons maple syrup. (or use Honey instead)
1/4 cup vegetable oil
1/2 – 1tsp each of cinnamon and nutmeg
1 cup of raisins
Preheat oven to 250 degrees F.
In a large bowl, combine the oats, nuts, coconut, and brown sugar. In a separate bowl, combine maple syrup, oil. and salt.
Combine both mixtures and pour onto 2 cookie sheets. Cook for 1 hour and 15 minutes.
Stiring every 15 minutes to achieve an even color
Remove from the oven and transfer into a large bowl. Add raisins and mix until evenly distributed.
by admin on December 8, 2013
Boy has it been cold outside these days! There’s no reason to forgo fashion when trying to stay toasty warm and we’re here to help. I’ve seen some great looks out there and want to share some of my fave winter coats, great chunky sweaters, and delicious knit scarves for the season. Here’s to staying fabulous as we stay warm!
Cozy up with some chunky sweaters:
this is just so cool and funky:
by admin on November 27, 2013
by admin on November 26, 2013
Thanksgiving is just a few days away! How are you setting your table? Here’s some inspiration:
And my table from last year:
How will you set your table this year? Let us know!
And have a Happy and Healthy and festive Holiday!
by admin on November 22, 2013
This year at Thanksgiving, why not add a delicious Kale & Brussels Sprout Salad! Kale is so healthy, I eat it almost everyday, and this salad is a great way to mix it up into a tasty fresh delicious salad that everyone at the table will enjoy! Try this fantastic recipe below, I love it: